English
Facebook
Twitter
Linkedin
Email
Whatsapp
Cuisine & Dining experience
-
Alcohol
-
Outdoor seating
-
Vegetarian options
Vibrant, playful adaptations of traditional dishes
Matthew Kenney brings his plant-based approach to Mediterranean and Middle Eastern cuisine, taking artistic liberties to create vibrant, playful adaptations of traditional cultural dishes. Expect variations on plant-based shawarma, stuffed flatbread, an extensive list of original meze options as well as a craft cocktail, beer and wine program.
Location Sustainability District
